蔥油雞腿

蔥油雞腿

160622 Scallion Chicken食材

去骨雞腿1支

蔥段約3根量
辣椒片適量
薑片4∼5片
調味料
米酒1大匙
鹽少許
麻油1大匙
配菜-枸杞高麗菜
高麗菜1/4顆
蒜末適量
枸杞5克
鹽少許
配菜-沙茶豆乾炒青蒜
豆乾3片
青蒜100克
胡蘿蔔絲約1/4條量
鹽少許
糖少許
沙茶醬2大匙
配菜-菠菜炒蛋
菠菜300克
蛋2顆
鹽少許
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